To hell with fine dining. Angelenos like fun (and rather calorie-dense) food. So if you look through the most anticipated 2015 restaurant openings from Zagat, you'll find an unhealthy (pun intended) dose of restaurants for your inner glutton. Take Sidecar Doughnuts, which will open in SaMo this spring. Behold: the Bananas Foster, complete with sugar-rum roasted bananas and banana cream. Yeah. There's plenty of other buzz-worthy openings, including Odys + Penelope, from the two that brought you Sycamore Kitchen on La Brea, Ramen Champ (enough said), and Otium, a restaurant from Timothy Hollingsworth, which has to be pretty solid. Dude worked at the illustrious French Laundry. Bon appétit!
Zagat's Most Anticipated LA Restaurants for 2015
Continue reading this story with a free account
Log in or register
Related Topics:
Food and beverage
, Retail
, Sidecar Doughnuts
, Sycamore Kitchen
, Timothy Hollingsworth
, Zagat
)
)
)
)
)
)
)
)
)
)
)
)