| On June 2, Alameda South Shore Center will take eating-on-the-go to the next level. That’s when owner Jamestown and San Francisco-based Off the Grid will launch a weekly food truck market at the East Bay retail center. (Here's Jamestown COO Michael Phillips with NY chef Bill Telepan and James Beard Foundation president Susan Ungaro.) The rotating selection of eight to 10 purveyors include CupKates, Curry Up Now, Dosa Truck, and Seoul on Wheels. |
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