| Bisnow would like to thank Eleven at the Loews Midtown chef Oliver Gaupin and manager David Merklinger for showing us a grand time during our meeting with IDI's Rita Skaggs and Andria Kriss. Much was discussed about the health of the industrial market with Rita and Andria, including the future of sustainability with industrial properties and the growth at the Port of Savannah. The good folks at Eleven made sure we had plenty to write about after introducing us to their "Eleven Minute Lunch"—a three-course meal for the busy professional. | |
| We couldn't get back to business without the restaurant using one more tactic to win our hearts ... check out the super intense chocolate dessert that was created for us. And we're obviously very much in love now. |
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