The National Cherry Blossom Festivalkicked off last night, the first day of spring, with the 7th annual Pink Tie Party, switching venues to the Renaissance Downtown DC hotel to accommodate 600 attendees. We snapped event co-chairs Montina Anderson Davis and Anna and Bailey Edwards with Skins wide receiver Pierre Garcon.
Each year the party selects one chef to spotlight from among 30 restaurants catering it; this year, it's Lorena Garcia visiting chef from Miamihere with festival prez Diana Mayhew and Kris Rohr.
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