How We Super Schmooze

Bisnow's Super Schmooze recently brought together 600 hungry DC folks with 30 of DC's top restaurants at the new DC District Center. Squire Patton Boggs brought a crowd: Melissa GreenSarah KhanNatalie Gewargis, Keri Li, Jessica Lagoy, and Georgetta Nicol. Part of the event's proceeds went to RAMW's Educated Eats, a nonprofit promoting restaurant and foodservice careers.

We snapped Merasi Rentas and Sterne Kessler's Edward Dudlik downstairs in the multi-level space. Two crowd pleasers were served by restaurants with dates as names: the smoky lamb shoulder from 1789, and 1905's pork belly. See more coverage of all the chefs in Dining Bisnow.

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