Headed to the 21st annual Taste of Georgetown tomorrow? Here’s what to look for as you roam the streets from noon-5:00pm.
Baked and Wired’s ‘Cakecup’ Eating Competition: Watch Washingtonians gobble giant 3-pound cakecups at 2:00.m.
Georgetown Chef Showdown: Malmaison’s Chef Girard Pangaud Degrees’ Chef Kristy Cleaveland, and Paolo’s Chef Mel Kurtz will face off in an Iron Chef-style competition from 2:20-3:00pm.
Try 70 dishes from more than 35 restaurants including 1789, Bourbon Steak, Rialto, Olivia Macaroon, Filomena Ristorante and more. Tasting tickets are $5 each.
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