Kitchensurfing debuted in DC this week, which means you can now hire a local chef for your dinner party. We gave it a pre-launch test drive and snapped this of Chef Laura preparing a Brazilian/French fusion meal. She's putting the finishing touches on the appetizer - tapioca squares. Set menus are $50 per person and vary by cuisine type and format (plated, buffet, or family style). Kitchensurfing is already booming in New York, Seattle, Chicago, Los Angeles and Boston. It should be a good fit for DC, where denizens like entertaining but are short on time. The cost for the meal includes gratuity, and most importantly, clean up.
Impress Your Friends with an Epic Night In
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Hire a Chef
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