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How to (Not) Eat Your Heart Out Over the Holidays

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In preparation for our customary winter gorging, we checked in with celeb food writer Mark Bittman at the Chicago Humanities Festival. His best advice: Try being vegan before 6pm. Think tons of fruits and veggies, beans, nuts and whole grains. (And then you can think candy canes after hours.)

Happy holidays, everyone!

Related Topics: Mark Bittman