Last night we also went to Urbana for the Share Your Love Dinner benefitting Share Our Strength's upcoming 26th annual Taste of the Nation. The night kicked off with a reception featuring sushi, bacon wrapped dates, and smoked duck. We snapped Fintrac's Jessica Lee and AARP's Doreen Levy.
Four chefs from DC-area Kimpton hotels each created an appetizer for the reception and a dish for dinner. Urbana's exec chef and the night's host chef Ethan McKee, here with SOS’s Adele Nelson, made pan-roasted rack of New Zealand venison.
BRABO by Robert Wiedmaier's sommelier paired off-the-beaten-path wines with each course. Here, Merrill Lynch's Kieram Watson, Mark Traver, Monument Films Dan Corrigan, and Blackboard's Jeff Johnson.
Taste of the Nation co-chairs Katie Corrigan and Alisa Cohen and her husband, Dechert's Steve Cohen.
Travis Holler, Heather Mahoney, and Casie Kiel contributed to this issue.











